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Trang’s Vietnamese Spring Rolls with Nuoc Cham dipping sauce
Not so many moons ago I met a Vietnamese lady when I was on a brief stopover in Singapore. We were both taking advantage of the hotel pool and as we pretty much had the pool to ourselves we struck up...
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Vietnamese Chicken Rissoles with Shallots, Lemongrass and Garlic
Vietnamese chicken rissoles, or patties if you prefer, are the perfect simple lunch/supper to prepare for all the family. Little Z, who is four, is always a bit unsure about eating chicken, however,...
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Cha Ca La Vong – Vietnamese Fish with Turmeric, Ginger and Dill
The melodic sounding ‘Cha Ca La Vong’ is one of Hanoi’s famous dishes consisting of white fish (often Vietnamese Snakehead fish) along with fresh turmeric, galangal, ginger, the pungent smelling...
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